What is the name of your Blog?The Weekend Chef
What is your name?
Raymond Laubert
Where are you from? (include country, state and/or city)
Hatfield, Pennslyvania, USA
What is your current age or age range?
55
Please describe your blog
My daugther and I started the Weekend Chef about 3 years ago when she was at Johnson and Wales for Culinary Arts. Since then I have really expanded it. The site boast a blog with weekly articles, a recipe exchange (forum), 2 massive databases with over 310,000 food and drink recipes.
Read more: The Weekend Chef Interview [click]
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